Recipes

Thursday, December 9, 2010

'Relative-ly' Delicious Vinaigrette

Pomegranate Shallot Vinaigrette
(Recipe Courtesy: Mason Meltzer)

Ingredients
¼ cup pomegranate infused dark balsamic vinegar
1/8cup Pom (Pure Pomegranate juice also available with additional infusions ie cranberry, blueberry)
1 cup olive oil
1 small shallot finely minced
Tbsp fresh lemon-thyme chopped
K-Salt and Fresh Cracked Black Pepper to taste

Method
Simply Add above ingredients in a vinaigrette carafe – shake well.


For added zing: Try it with arugula,  pears, and goat cheese!
My cousin says he guarantees happiness with this simple vinaigrette. 

Of Cupcakes & Kugel....

I love to bake for friends and family.  Here's a 'taste' of some past creations:

Thanks to LKP for posting all of my past culinary creations.  If you haven't checked out her site, you should.

Photo Courtesy: Stuff I Ate, www.lkpheartsfood.net (Thx for snapping this Lori)